by Site Owner | Aug 9, 2011 | Archived Reviews (pre-April 2020), Biographies & Memoirs, Cooking, Food & Drinks
by Georgia Pellegrini Stewart, Tabori & Chang, $24.95, 240 pages You will not place this book on your cookbook shelf but on your pile of “must-read books.” The author presents sixteen food and beverage artisans who gave a significant contribution to preserving our...
