This is a gorgeous collection of cookbooks filled with healthy recipes for you to try. From how to incorporate superfoods into your diet to delicious, healthy bowls, there is something for everyone who wants to improve their health and well-being.

Rainbow Bowls
by Niki Webster
Sourcebooks, 128 pages, $27.99

In her latest cookbook “Rainbow Bowls: Easy, Delicious Ways to #EatTheRainbow,” food blogger and Instagram sensation Niki Webster showcases a vibrant array of vegan dishes suitable for every meal of the day. Known for her acclaimed blog Rebel Recipes, Webster crafts recipes that are not only nourishing and flavorful but also packed with essential nutrients like vitamins, minerals, protein, and fiber. From breakfast to dinner, these dishes are designed to be both easy to prepare and visually appealing. Whether you’re a seasoned foodie or a beginner in the kitchen, this cookbook makes meal preparation a breeze, offering convenient options that cater to diverse tastes. With its focus on colorful, wholesome ingredients, “Rainbow Bowls” is the perfect gift for anyone passionate about healthy and delicious eating.

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Vibrant Vegetables
by Janneke Philippi
Tra Publishing, 256 pages, $40

“Vibrant Vegetables” is a versatile cookbook featuring over 100 delicious recipes that celebrate the natural goodness of more than 20 vegetables. From quick and easy meals like Eggplant Satay to impressive dishes such as Pumpkin Wellington, this cookbook offers creative and satisfying vegetarian options for any occasion. With recipes tailored for one, several, or all days of the week, it provides fresh inspiration for nutritious and flavorful meals that are perfect for everyday cooking or special dinner parties. Whether you’re a seasoned vegetarian or simply looking to incorporate more plant-based dishes into your diet, “Vibrant Vegetables” offers a wealth of ideas to tantalize your taste buds and elevate your cooking game. With its focus on vibrant flavors and wholesome ingredients, this cookbook is sure to become a staple in any kitchen.

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Quick Prep Cooking Using Ingredients from Trader Joe’s​
by Jordan Zelesnick
Page Street Publishing, 160 pages, $22.99

In her latest cookbook, food blogger Jordan Zelesnick presents 60 delectable meals that prioritize both time and flavor. Drawing inspiration from the diverse offerings of Trader Joe’s, Zelesnick shares quick and delicious recipes that make use of readily available ingredients. From Chicken Shawarma Hummus Bowls to Pumpkin Spice Challah French Toast, these dishes are designed for convenience without compromising taste. Zelesnick also introduces some surprising ingredients found on Trader Joe’s shelves, adding an extra layer of creativity to the recipes. Whether you’re craving savory or sweet, main meals or snacks, there’s something for everyone in this collection. With recipes spanning breakfast, lunch, dinner, and dessert, you’ll find fresh, homemade flavors to enjoy at every mealtime. Say goodbye to lengthy meal prep and hello to flavorful dishes made in a matter of minutes. This cookbook is a must-have for anyone seeking delicious, hassle-free cooking options.

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Real Superfoods
by Ocean Robbins, Nichole Dandrea-Russert
Hay House, 328 pages, $27.99

“Real Superfoods” explores over 65 accessible and affordable superfoods that offer maximum health benefits. Authored by Ocean Robbins, co-founder of Food Revolution Network, and Nichole Dandrea-Russert, MS, RDN, the book challenges the notion of superfoods as exotic and expensive, focusing instead on nutrient-rich, affordable options. With vibrant full-color photos and detailed insights, it highlights the health advantages of everyday foods like leafy greens, mushrooms, legumes, and berries. Through simple, plant-based recipes, readers are encouraged to incorporate these superfoods into their daily diets for improved vitality and well-being. From spices to nuts, seeds, and coffee, the book provides practical tips to elevate everyday cooking and enhance overall health. “Real Superfoods” empowers readers to embrace a lifetime of health and wellness through delicious, nutrient-packed meals that are accessible to all.

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