by Site Owner | Sep 5, 2012 | Archived Reviews (pre-April 2020), Cooking, Food & Drinks
By Diana Farr Louis & June Marinos I. B. Tauris, $28.00, 272 pages Exploring the cuisine and culture of the Ionian Islands, Prospero’s Kitchen: Island Cooking of Greece offers more than 150 recipes to bring the flavor of the Mediterranean into your kitchen. In...
