by Site Owner | Aug 8, 2011 | Archived Reviews (pre-April 2020), Cooking, Food & Drinks
Ewald Notter Wiley, $65.00, 407 pages This book is geared toward education of future chocolatiers, but it is also very beneficial for the casual chocolate lover to know the love and painstaking care that goes into making these luscious creations. The works of art from...
by Site Owner | Jun 29, 2011 | Archived Reviews (pre-April 2020), Cooking, Food & Drinks
by Hubert Delorme, Vincent Boue Rizzoli, $49.95, 511 pages For the French food lover, this book could be the pièce de résistance. As an apparently French food adverse reader, this book left me wanting for the first 244 pages to be available in its own volume. However,...
by Site Owner | Jun 29, 2011 | Archived Reviews (pre-April 2020), Cooking, Food & Drinks, Travel
by Laura Catena Chronicle Books, $27.50, 239 pages The travel and tourism department of Argentina must be elated about the publication of this book. It is a beautiful travel guide that delves much deeper than the wines of Argentina. This book is beautifully designed,...
by Site Owner | Jun 29, 2011 | Archived Reviews (pre-April 2020), Cooking, Food & Drinks
by Jennie Schacht Chronicle Books, $24.95, 208 pages For many, Farmers’ Market season is the best time of year. In some areas, you may be able to find year-round markets. Though focused on markets throughout California, the seasons of fruit follow the same pattern....
by Site Owner | Jun 29, 2011 | Archived Reviews (pre-April 2020), Crafts & Hobbies
By Jodi Kahn, Potter Craft, $19.99, 128 pages I consider myself a crafty person, but perhaps not very into crafts. There seems to be a flooding of little craft project books floating around. It’s difficult to find one that really stands out. This one, though it has a...