by George Erdosh | Aug 19, 2015 | Archived Reviews (pre-April 2020), Cooking, Food & Drinks
[alert variation=”alert-info”]Publisher: Countryman Press Formats: Paperback, eBook, Kindle Purchase: Powell’s | Amazon | IndieBound | Barnes & Noble | iBooks[/alert] Good news for lovers of jerky—it is not hard to make at all. Author Pamela...